En Sevilen Şekersiz Çikolata

The other day my husband threatened me. “If you don’t make me chocolate, I’ll order strawberry mille-feuille from Beyaz Fırın right now!” he said. Of course, I made it immediately. Yes, it’s not a strawberry mille-feuille, but my chocolate satisfies my sweet tooth so well. And in the healthiest way possible. I made this a long time ago, and since then, you and I have made it many times 😍

I wanted to add it to the blog today so it would stay there.

Ingredients:

🌸 Half a cup of walnuts

🌸 Half a cup of mixed almonds and hazelnuts. I processed them in a food processor along with the walnuts, but not to the point of being finely ground.

🌸 3 tablespoons raw cocoa powder

🌸 2 tablespoons cocoa butter (coconut oil can also be used, but cocoa butter makes it amazing)

🌸 3 tablespoons dried coconut

🌸 10 dates, soaked in hot water, softened, and processed in a food processor

🌸 2 tablespoons chia seeds, soaked in 5 tablespoons of hot water.

I kneaded everything together. I spread it in a baking dish lined with parchment paper and put it in the refrigerator. After waiting for 1 hour in the refrigerator, it’s ready. You can cut it and eat it with pleasure and peace of mind. You can feed it to your children and loved ones. Completely clean food 😊

SIMILAR CONTENT