If I’ve been eating this for 3 days, it’s time to share it 🙂 You know, when I get hooked on something, I get hooked. The quickest way to make it: zucchini with quinoa 🙂

– I slice 3 zucchinis very thinly with a peeler. The peeler I used and the sliced ​​versions are shown in the picture. Any way you slice them will work, but this way they cook much faster. You can even eat them raw 🙂 I also make salads with them like this, remember from last summer?

– In a pan, I sautéed sliced ​​white onions and 2 cloves of garlic in olive oil. Then I added the zucchini.

– Meanwhile, before starting everything, I boiled 1/2 cup of quinoa in 3/4 cup of water in a separate pot.

– Once the zucchini was slightly sautéed, I added the boiled quinoa. I stirred it 2-3 times and turned off the heat.

On top, I topped it with 1 tablespoon of yogurt and olive oil with chili peppers. Oh my god, it’s burning! 🔥

You can use anything you like instead of quinoa. Lentils, if you have pre-boiled chickpeas, rice, bulgur, oh how delicious fine bulgur is, I really miss fine bulgur, quinoa is also fantastic.

As my dear Kenan Doğulu says, whatever you do, do it with vegetables 🤪 Of course, he didn’t say it like that, Sema added her touch to the song. It’s been stuck in my head since morning 🙂 Whatever you do, do it with vegetables, it’s not what you eat, it’s how you eat it hahahahahaha.

Let me get you hooked too 😀 I wish you a wonderful weekend.

I wish everyone a healthy, happy, sugar-free day.

With love, Sema