Elimination-Friendly Recipes

These bread rolls turned out delicious and, like all low-carb recipes, they are very filling. 🌸 1 cup almond flour 🌸 1 cup sesame flour (I made this by blending sesame seeds) 🌸…

I wanted to share the recipe for these delicious cookies that only take a few minutes to make. 🍁 1 cup almond flour - hazelnut flour can also be used. You can use almonds or…

Of course, we were going to celebrate the arrival of autumn with cookies 😀 The weather here has gotten quite cool. So I thought, why not have a coffee and some cookies now? 🥰 🍁…

Balkabağı Kıtırdatma Bu benim aşık olduğum birşey, Balkabağı Kıtırdatma (Yabancıların crumble’ini kıtırdatma diye çevirmiştim 🙈). Bir borcam veya fırın kabinin dibine balkabağı…

La la laaaa, bu yandığımız günlerin ilacı geldi. Tuzlu karamel sever misiniz? Bakın neredeyse onun gibi. Adı Buz Ezme Çikileta olsun 😍 Yapın ve yedikçe beni anın. Ba yııı laaa…

Now that we're from Urla, shouldn't we have some Çalkama (a type of Turkish soup)? I used to make it with chard without knowing any better. You all always said, "Ms. Sema, this is…

I can claim that it tastes exactly like aşure (a Turkish dessert), but I can't prove it. You'll have to try it for me to prove it. 🙈 This is a much-loved dessert in our family;…

Çikilop Junior has evolved a bit more and is now Çikilop Junior 2.0! :) 🌸 3-4 tablespoons of tahini (the solidified bottom of the mixture). (Of course, we can't wait until the…

I cooked a Cretan zucchini that turned out like poetry 😍 I went to the market today; the markets in Urla are legendary, I lose myself there 😀 Today, one of the vendors said,…

I found my love, good luck to everyone in life 😃 I won't try any more flatbread recipes after this ☺️ I had such a delicious breakfast this morning, I'm both thrilled and full…

A delicious, crispy cookie to accompany tea. -1 cup almond flour. You can also grind one cup of almonds into flour using a food processor. -3 tablespoons buckwheat flour - any…

I couldn't resist the insistence and my mom and I made aşure (a traditional Turkish dessert). Honestly, it turned out pretty good! 🥰 🌸 3 tablespoons of oatmeal - I ground it…

It was done at lightning speed, another version is in the oven. -I had 2 large, softened bananas. This is what I came up with while wondering what to do with them. 2 large…

My fig tart, my little caramel, what have you become? 😍 I bought figs yesterday and today I got inspired! Oh, I'm so glad I did, it turned out amazing! 🎉 Please, please look at…

Ben kurubaklagilleri salçalı yemeyi pek tercih etmiyorum. Sanki o güzel tatlarını salça baskılıyor gibime geliyor. 12 saat normal su, 12 saat de kefirli suda beklettigim…

These cookies turned out really delicious. Believe me, they taste just like regular cookies. They're perfect for kids' lunchboxes, office drawers, or tea time at home. 🌸 5 tbsp…

I love the seasons when we can eat fish. This is Black Sea whiting. It's usually fried, but I make it the same way I make anchovies. It's fantastic. Many households are having…

This is one of my favorite and most filling ways to prepare quinoa. Plus, it's so easy to make! :) I soaked the quinoa in water overnight to sprout it, but in the morning I…

I made this Lentil and Oatmeal Bread Roll, which we've made together many times before, with red lentils this time. Last year I used yellow lentils. Both are delicious.…

Congratulations on your new addiction! Potato Delusion (it was supposed to be crispy, but due to popular demand, it's called Delusion) – no frying! I think that's the most fitting…

I named this cookie "Chickpea and Raisin Cookie" because the combination of chickpeas and raisins is wonderful. It contains no flour or grains! 😀 - 2 tablespoons peanut butter -…

This isn't my first recipe with mung beans, but I don't think it will be my last. They all turn out delicious and practical. 🎄 1 cup mung beans (accidentally overcooked) - 4 cups…

I made a very delicious bread that you can also use as a pizza base. 2 cups sprouted green lentils. You can also use lentils that have been soaked in water overnight without…

I think you'll really like these crackers that came spontaneously from ingredients you had at home. 5 tbsp red lentil flour (red lentils turn into flour immediately when you grind…

This recipe, which you can enjoy as patties or burgers, will appeal to everyone in your family. 🍁 I soaked 2 cups of black lentils in water overnight. Green lentils also work. 🍁…

This dessert, made with only fruit and no refined sugar, will warm you up on cold days. Whatever fruit you have at home—shriveled, cracked, or starting to spoil—get it on the…

One of the savior vegetable dishes in winter. I wanted to add it here to give the main idea because it gets lost on Instagram. The idea is mine, it's up to you to diversify it…

I said I wouldn't share it because it doesn't look good, but I tried to make the photo resemble something 😊 This is actually a dish from Gaziantep called "Doğrama," made with…

The simplest side dish in the world, but these ingredients together create an amazing flavor... -1 large broccoli, separated into florets. If you don't want it raw, you can steam…

I've prepared a delicious, easy-to-make, five-minute bread recipe that tastes like French fries :) Potato Bread (like Turkish fried dough) Ingredients: 3 small potatoes, grated,…

I made a very low-grain/low-carb vegetable pie. :) Using rice-based pastry instead of phyllo dough, it's a great recipe to use whenever you crave a pie. Rice-based pastry For the…

It turned out so beautiful that I wanted to share it with you right away! Base 🌸 1/2 cup hazelnuts - I think hazelnuts are the most affordable nuts right now, and they went very…

Yes, I spelled it right, Pörek 😀 Leek-filled pastry-like. I couldn't find a name for it. A very sweet follower who saw it in my story suggested this name. Let's memorize it…

I tried making flatbread in a cake pan this time, just like I'd tried before. This turned out to be the best buckwheat bread I've ever made. 🌸 2 cups (200 ml) buckwheat flour.…

Almond Butter Semazade is here 🥰 I accidentally made an incredibly delicious almond butter. You might become addicted! 😀 - 1 cup almond flour. If you don't have almond flour,…

I combined Urla's bulgur-based raw stuffed vine leaves with the Bat dish I heard about from you all. The result was an incredibly delicious dish. Raw Stuffed Vine Leaves 🌸 Vine…

My absolute favorite way to eat artichokes 😍 I made open-faced stuffed artichokes with olive oil, it's completely improvised but it turned out amazing. Please try this because…

Look, this turned out great! Pumpkin and leek dish 😍 I don't really like leeks. They seem like onion dishes to me. I loved them when I sautéed them with carrots before. The…

Last week I bought some wild garlic at the market. It was the first time I'd ever seen it. Apparently, it grows abundantly in Eastern Anatolia, Southeastern Anatolia, the Aegean,…

Now I'm going to tell you about a dish I absolutely love: Quince in Olive Oil. I ate this at a lovely restaurant in Nişantaşı. I'm sorry, but mine turned out much better,…

I hope you'll enjoy my filling, gluten-free olive seed bread recipe. Those who tried it loved it and have already started making it again! :) 🌸 1 cup rolled oats 🌸 4 tablespoons…

I wouldn't feel right if I didn't post this delicious cabbage stew recipe at least once a year, because it's a recipe that will make even those who don't eat cabbage stew want to…

Since both are in season, I couldn't help but mention this amazing quick date and avocado pudding. It's both delicious and nutritious. Are there any persimmons out there who can't…

From time to time, I get those evening cravings for chips. You write to me a lot about it. I also love crunchy, salty, garlicky things, and the most innocent version is fava bean…

My dear pumpkin... It takes on so many forms, I'm in love with it. This is my favorite way to make it... Refined sugar-free but so delicious. I'm adding this recipe for those who…

Lately, we've been having a lot of visitors, mostly due to new housewarmings, thank God. I have two aunts I love dearly. Yesterday morning, my two aunts and my sweet cousin came…

This week, the recipe for cloud-shaped cupcakes baked in a pot, which caused a sensation on Instagram, has arrived! I was actually going to make this a throwback. But before I…

While preparing a recipe file for a client, I remembered this and realized I hadn't shared it with you in a while. These carrot balls are so delicious! 😍 They're so tasty. A…

A sibling has arrived for Banana Chocolate! 😊 My Chocolate Junior, made with only two ingredients, turned out amazing, please try it! 🌸 3-4 tablespoons of tahini (the solidified…

Hi everyone. Yesterday I made a celery dish that was just amazing... This celery dish is unlike any other. It turned out legendary. It came about spontaneously while I was…

I'm transferring some of my recipes from my Instagram account here for easy access. This is one of the most popular ones. I think it deserves to stay here :) Ingredients: 1 grated…

I don't usually share the same recipe this much, but I absolutely love this one. I made it again, and I was delighted while eating it, so I'm sharing it again so everyone can try…

The other day my husband threatened me. "If you don't make me chocolate, I'll order strawberry mille-feuille from Beyaz Fırın right now!" he said. Of course, I made it…

I love pumpkin so much... In this post, I wanted to share some simple recipes you can make with pumpkin, as well as its benefits. Of course, all of them are refined sugar-free.…

Hi everyone, I love this aspect of getting up early. I can get a lot done before the hustle and bustle of work begins. This is the result of yesterday morning. I decided to…

As summer ends and the leaves turn red, I decided to make one last healthy fried dish with summer vegetables. It's currently baking in the oven behind me, and I suddenly thought,…

Summer Rice Pilaf 😍 Good morning :))) Rice is something we cook a lot of in our family. I don't eat it much myself, but I make it for my husband often. It gets boring when you…

No one should miss out on eating okra! Run, run! All the excuses are gone: it's hard to clean, it gets slimy when cooked, the kids don't eat it, etc., etc. All those excuses are…

Calling all those who don't like Brussels sprouts! 😍 I'm one of them. I don't really like them boiled. I eat them, but I don't love them, but I absolutely adore them this way :)…

Yes, I'm presenting my new discovery, my improvised cracker. I'm telling you now, this will be everyone's new favorite. It might shake up lentil crackers because this one tastes…

I ate this bread at a hotel on vacation two years ago, and after carefully analyzing a slice, I guessed what was in it :) and made it at home. I don't know if the ingredients were…

I really wish technology could send scents when making things like this 😍 The crunchy treat I promised a week ago has arrived :) I would have loved to send you its smell and…

Sema Abla, the gözleme maker, is here! This recipe is from my pan-fried cooking methods when I don't have an oven. This morning, I woke up not wanting eggs at all, but wanting…

One of my favorite things in the world is lentil patties, but I used to get incredibly bloated after eating them. I made a gluten-free, bulgur-free version. Believe me, it really…

I wish I could say this to Sema now, who cried for three days saying "I won't be able to eat cake anymore" when she was diagnosed with diabetes at age 27: - Please don't cry,…

Kahvaltıya, çay saatine, dışarıda taşımaya hazırlayabileceğiniz, glutensiz, tok tutan tuzlu kekçikler geldi :) Bu tarifte iki versiyon hazırladım. Biri düşük karbonhidratlı ve…

I made a very delicious, fluffy cake to accompany your breakfast, tea time, or salads. 🌸4 eggs 🌸4 tablespoons almond flour (sesame flour can also be used. You can grind sesame…

If I were home, I'd make this right away without hesitation. Apple Tart... There's nothing to be lazy about, it's so simple. Since I'm craving it right now, I thought I'd share it…

I want to tell you about my amazing, filling, and energizing breakfast plate and how I sprouted some legumes. The plate contains sprouted lentils on a bed of cabbage, baked…

I made a second-generation seed cracker :) We've made and eaten seed crackers so many times over the years. This is another version of it. It's made with fewer seeds, added…

I want to come to all your houses and say, "Please, please make this!" And if you don't, I want to insist, "Okay, you didn't make it, please try!" That's how delicious it turned…

Hearts and stars are coming out of my eyes. It turned out incredibly beautiful. I don't know where the idea came from or how it came about, but something amazing came out of it.…

When autumn arrives, we immediately switch to cookie and tea mode. I improvised with the ingredients I had at home, and it turned out delicious. This cookie is also approved by…

I made a very practical bread recipe with just 2 ingredients, and it's also very versatile. 🌸 1 cup buckwheat flour - 250 ml cup 🌸 1 bottle of soda, leaving a little bit at the…

Soup is one of the staple foods in my life. Now, as you know, I never share soup pictures because they don't always look very good. But this soup really deserves some…

Hazelnuts go very well with savory snacks, and these crackers prove it. Plus, their healthy fats and low carbohydrate content keep you feeling full for a long time. They take only…

I'd been craving poppy seed pancakes for days, and I made them as soon as I got home. It's one of my favorite breakfasts. As you may recall, my love for poppy seed buns started…

I made a wonderful vegetable ball last week, winter vegetables are out now, I've missed them so much, I'm in love with them all. This was a spontaneous meal. 🍁 I crushed 1/2…

I've been thinking about a Turkish equivalent for "pancake" for a long time because I really dislike using foreign words in Turkish. I decided to just translate it directly as…

Yesterday morning I made this for breakfast, but my breakfast is usually late, around 11. I made it with the usual gözleme and lavash bread. With the classic olives, cheese,…

I want to go out into the streets and shout, "Please make this!" It turned out so well, or rather, as a coffee lover, it suited my taste perfectly. You know that mosaic ice cream…

I ate a pot of rice and I don't regret it because it's cauliflower rice :) I can't even tell you how delicious it turned out 😋 Plus, it was ready in just 20 minutes. Rice,…

These pastries turned out so delicious! I'm saying, let the pastries do the talking! I want to eat them right now, but I'm a master at waiting for morning with my mouth watering.…

For the past two days, I've been craving bread. I've been frantically searching for something to eat. I kept putting it off, but this morning I decided to finally make something…

You asked for it, pastry lovers 😊 I made a minced meat pastry. Crispy, very delicious, and it has as much carbohydrate as a slice of bread 💃🏼 but tastes like a pastry. Those…

Hummus is one of my favorite dishes. It can be both a side dish and a main course. It's very filling, a storehouse of protein and nutrients, but I can't make it whenever I crave…

My favorite, artichokes with orange. I don't really like artichokes in a bowl shape, with peas or anything like that. It's like I can't taste the artichoke flavor. That's why I…

If you, like me, enjoy a mix of bitter, sweet, and sour flavors (my mouth is watering even as I write this 🤤), you'll fall in love with this cabbage. I've been obsessed with it…

I absolutely loved this salad, whether served alongside main courses or on its own. I always add cabbage to salads, rubbing it with salt – you've probably seen me do this many…

I've come to you with a wonderful recipe; mushroom quinoa pilaf, or risotto. 🙈 I love oyster mushrooms. I don't like button mushrooms at all. When I used to live in China (15…

Here's another delicious recipe that doesn't leak, doesn't spoil in your bag, and is very filling. I never used to eat out, and now I don't eat out at all. These kinds of meals…

Here's the recipe for my delicious mung bean bread! 3/4 cup mung beans, soaked overnight. After swollen, they made 2 cups. I added 1 cup of water and blended them in a food…

This is the best lentil chips I've ever made. I'm not calling them lentil crackers because they're a step beyond crackers. Now for the recipe. We've all made lentil crackers…

Today I made a super simple, no-bake, incredibly delicious cracker. I made a small batch to try it out; if I had known, I would have made double the amount. Since these crackers…

Here's the new version of lentil crackers! :) I wanted crackers, but breakfast was almost ready, so I needed them urgently. I wondered if it would work, so I decided to try making…

Last year in Budapest, I ate and loved purple cabbage, and then I came back home and wanted to tell you about it. It makes such a wonderful side dish. I'm not sure if this is the…

Hello everyone with my beloved banana chocolate chips :) I've been going crazy with excitement since Thursday :) I keep wanting to talk about my book, explain what I've written,…

In my previous post, I described Lentil Crackers. As a continuation, since I had the ingredients on hand, I decided to make the same recipe using chickpea flour. That was a whole…

Yesterday I made chickpea patties, and they turned out great! They were so delicious and filling that I immediately thought they had to be on my blog :) Next to them was the baked…

Honestly, I'm starting to get sick of cooking for every meal 😬 Does this happen to you too? This time I made extra, I said I'd eat the same thing for 3 days. It turned out to be…

I recently made a chickpea flour bread. This is the same, but instead of flax seeds, I used psyllium husk, which gives gluten-free flours a wonderful fluffiness. It's a very…

Shall we have a lovely weekend breakfast? :) Let's get to these Swiss chard pancakes. -2 eggs -1.5 tablespoons level chickpea flour -3-4 Swiss chard leaves, rubbed with salt -1…

For those who don't like spinach, we have Swiss chard too. Actually, I prefer Swiss chard to spinach. My breakfast at 12:00 became my lunch: Swiss chard oat pie 😊 🍂 I finely…

These cakes rose so much they turned into fairy chimneys! So, this cake is called Fairy Chimney Cake! ☺️ 3 small eggs 2 tbsp poppy seed paste 1 tbsp coconut flour 1 tsp baking…

Now you might find some cute, healthy, but slightly more "fun" treats like this! 😍 If you want to see how it's made, you can find videos in my Instagram post. Rice wrappers are…

Flatbread with leeks. 😍 Dreams of fluffy, puffy bread, reality is plain bread. If it doesn't feel like rising, that's fine too, because it tastes delicious. -3 leeks sautéed in…

I've made different versions of this pastry before, but this time I tried it using the green stalks of chard and leeks, and it turned out great. Green stalks of leeks 1/2 bunch of…

I was too lazy to cook the pumpkin, but something amazing came out of it! 🎃 I sliced ​​the pumpkin very thinly. I mixed it in a bowl with coconut oil and cinnamon. I cooked it in…

The other day, while walking past a bagel vendor, both my husband and I wanted to make a fork-shaped pastry. My husband asked, "Can we make this healthy?" At first, it seemed…

The aroma of the bakery in my neighborhood, which made me make these tomato paste cookies first thing in the morning, we owe you a debt of gratitude. They turned out great.…

Tonight's dinner was a perfect summer meal. I'd been craving bread for a while. Following the logic of the buckwheat bread I'd made before, I made bread from yellow lentils. I was…

Good week to everyone from a sunny but very cold December morning. I was practically freezing while taking Dino for a walk this morning! One of the things I'm happy about when…

I suddenly felt like making one of my favorite dishes: vegetable patties. I'm going to go shopping now and make these little cuties again. They're delicious. - I thinly sliced ​​2…

I made something delicious. You know we're trying to live a zero-waste lifestyle. While thinking about how to use the leftovers, this amazing thing came out. :) I added vegetables…